Piping Extras
6.4’’/4’’ Lady Lock Form - Easily make spiraled cream horns or flaky, sugar-coated lady locks with this cream horn mold / lady lock form! Also great for ham or salmon rolls, this conical mold is the perfect addition to any high end bakery, cafe, or restaurant. Crafted from durable stainless steel, this form can withstand temperatures up to 400 degrees Fahrenheit, and is very easy to clean.
6pc Pastry Tube Set - Round: #804, 808 (diameter: 3/8", 5/8") , Star: #827 (diameter: 5/8") , French Star: #864 (diameter: 3/8") , Closed Star: #846 (diameter: 3/8") , Basketweave tip: #898 (length: 1 1/8")
Seamless Stainless Steel construction. Resistant to staining and flavor carryover. Tip height 2"
Two-Sided Tube Cleaner - Thanks to this Ateco 1661 decorating tip cleaning brush, cleaning icing and piping gel out of small and large pastry tubes has never been easier! Ideal for small spaces, the brush has strong nylon bristles that remove even caked on icing quickly, so you'll be back in business in no time. Featuring 2 cleaning sides, you can alternate from side to side to best fit your needs. With a small footprint, this brush can easily be stored with your pastry tools so you always have it on hand when you need it most.
Bismark Tube #231 - This Ateco 231 large Bismark pastry tube is perfect for filling pastries with frosting or cream. Made of stainless steel, this tube is durable enough to withstand repeated use. Its larger size makes it ideal for filling pastries and confectionary creations quickly and efficiently. The perfect way to fill jelly donuts, cream puffs, and eclairs, this pastry tube is specifically designed with a longer tube to inject pastries with sweet butter cream, chocolate, mousse, and more!
6.4’’/4’’ Lady Lock Form - Easily make spiraled cream horns or flaky, sugar-coated lady locks with this cream horn mold / lady lock form! Also great for ham or salmon rolls, this conical mold is the perfect addition to any high end bakery, cafe, or restaurant. Crafted from durable stainless steel, this form can withstand temperatures up to 400 degrees Fahrenheit, and is very easy to clean.
6pc Pastry Tube Set - Round: #804, 808 (diameter: 3/8", 5/8") , Star: #827 (diameter: 5/8") , French Star: #864 (diameter: 3/8") , Closed Star: #846 (diameter: 3/8") , Basketweave tip: #898 (length: 1 1/8")
Seamless Stainless Steel construction. Resistant to staining and flavor carryover. Tip height 2"
Two-Sided Tube Cleaner - Thanks to this Ateco 1661 decorating tip cleaning brush, cleaning icing and piping gel out of small and large pastry tubes has never been easier! Ideal for small spaces, the brush has strong nylon bristles that remove even caked on icing quickly, so you'll be back in business in no time. Featuring 2 cleaning sides, you can alternate from side to side to best fit your needs. With a small footprint, this brush can easily be stored with your pastry tools so you always have it on hand when you need it most.
Bismark Tube #231 - This Ateco 231 large Bismark pastry tube is perfect for filling pastries with frosting or cream. Made of stainless steel, this tube is durable enough to withstand repeated use. Its larger size makes it ideal for filling pastries and confectionary creations quickly and efficiently. The perfect way to fill jelly donuts, cream puffs, and eclairs, this pastry tube is specifically designed with a longer tube to inject pastries with sweet butter cream, chocolate, mousse, and more!